October 01, 2010
Apple Season
In the autumn/winter 2010 issue of The Gentlewoman, a relatively new publication that features inspiring women from around the world and a range of cultural subjects, there's a beautiful story titled simply, "Apple." Strong photographs capture classic types, from Pink Lady to Gala, and companion copy describes the flavor and history of each in a concise, candid voice. (They're right - the Red Delicious is "...not really the yummiest apple to eat by itself.")
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